A candy with a cool sensation and the cute world of white bears to take...
Mugicha, the Japanese roasted barley tea is, cold served, a perfect...
Chocolate egg (surprise egg) with 1 of 16 "Sanrio Character" figures in...
Delicious chips with nori and Kyushu soy sauce. A deep taste with just...
A slightly luxurious marriage of vanilla, Okinawa salt and macadamia...
Yokohama Hakuraitei Hayashi is a blend of the delicious flavours of...
Aomori - Iwate - Akita
Miyagi - Yamagata - Fukushima
Limited Regional Item from Fukushima Chopstick rest in shape and design of the popular Akabeko, the red cow from Aizuwakamatsu. Material: CeramicColour: RedSize: 50mm x 25mm x 20mm
Limited Regional Item from Tōhoku area This creamy Zunda (Edamame) milk au lait is inspired by Zunda shake, a popular and famous drink in the Tōhoku region of Japan, and is filled with the gentle sweetness and aroma of edamame. Just put it in a cup and pour hot water to complete the warm Zunda Milk au Lait! In summer, you can easily make iced Zunda...
Limited Regional Item from Sendai, MIYAGI Great candies which consist of a outer shell of hard candy and a layered inside made of milk cream and Zunda (Edamame) flavoured candy layers. Even though they are hard candy, the right flavour you get by biting them. Don't worry, they're not that hard but "Saku Saku" (Japanese onomatopoeia for crispy) Content: 65g