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Sweets & Dessert There are 19 products.
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Shiratamamochi
Shiratamamochi is not a loose flour that has to be mixed with water before it can be used, but it's already prepared for ready to use and formed like a pole so that you only have to cut off the right size you need.Made of 100% Niigata mochigome, a special glutinous short grain rice, Shiratamamochi is great for making Japanese sweets like Mochi, Daifuku...
$8.25 -
Shiratamako
Glutinous rice flour made from mochigome, a special glutinous short grain rice. It is used for Japanese sweets like Mochi and, of course, Shiratama-Dango. Product of Niigata. Content: 250g
$8.25 -
$3.01 In stockChoco Pie - Winter Edition
Delicious chocolate biscuits covered with a fine milk chocolate and filled with a tasty chocolate cream.
$3.01 -
$3.01 In stockGateau Chocolate Cake - Winter's white milk
Delicious chocolate biscuit cakes covered with a fine milk chocolate and filled with a tasty white milk cream.
$3.01 -
$11.64 In StockHokkaido azuki beans
Azuki beans from Hokkaido. Azuki beans are the base for Anko and are used for lots of sweets in Japan. Content: 250g Hokkaido Azuki Beans
$11.64 -
$5.24 In stockPetit Choco Pie - Tiramisu
Delicious mini cakes filled with an incredible delicious cream with Tiramisu flavour and covered with sweet chocolate.
$5.24 -
$5.43 In Stock -
$3.01 In stockMOONLIGHT Soft Cake
Delicious dessert made of cake like cookie sandwiches filled with a great vanilla cream.
$3.01 -
Soy-milk Milk Pudding
Instant mix for 4 portions for Japanese Soy-milk Milk Pudding.
$2.79 $3.49 -20% -
$6.11 In Stock -
$5.34 In Stock -
$3.49 In stock
