After bitter, milk and white is Ruby the fourth kind of chocolate in the world and matching to the name, the colour is a fine pinkish one, but it's not a synthetic colouring. The world's newest chocolate was developed by Nestle and first used for an exclusive KitKat Chocolatory edition especially for Valentine's day.
Chocolates with two different flavours and a delicious mochi gummy in the centre. The upper part consists of vanilla flavoured chocolate and the lower part of salt flavoured azuki chocolate.
Chocolates with three different strawberry flavours. Strawberry Tiramisu Strawberry Browni Strawberry Jam