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Mochi & Daifuku There are 17 products.

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Showing 13 - 17 of 17 items
  • US$6.38 Sold out
     

    Kibidango, a typical traditional Japanese sweet which has its origin in Okayama prefecture, but nowadays to find all over Japan. It's made from made from mochi rice (glutinous rice), sugar and soy beans as main ingredients. Content: 130g

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    Mochi in a fruity edition with the delicious flavour of Mango. All Mochis are single wrapped so that the don't get dry and hard so fast. Content: 130g

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    Mochi are traditional Japanese sweets which are produced in a wide range of flavours and styles. These delicious Japanese Matcha Mochi are made with finest Uji Matcha. Content: 130g

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    Daifuku are traditional Japanese sweets which are produced in a wide range of flavours and styles.With this "Puchi Daifuku Mix" you will get 6 different styles of Daifuku.Hitokuchi Daifuku Mame Daifuku Kinako Daifuku Mitarashi Mochi Kusa Mochi Match Cream DaifukuAll Daifuku are single wrapped so that they don't dry out and get hard. Weight: 172g

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    Mochi in a tasty summer edition with the delicious lemon flavour of Setouchi lemons. All Mochis are single wrapped so that the don't get dry and hard so fast. Content: 130g

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Showing 13 - 17 of 17 items