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Mochi & Daifuku There are 18 products.

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Showing 13 - 18 of 18 items
  • US$6.80 Sold out
     

    Mochi in a tasty summer edition with the awesome delicious flavour of annin tofu (almond tofu). All Mochis are single wrapped so that the don't get dry and hard so fast. Content: 130g

    US$6.80
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    Kibidango, a typical traditional Japanese sweet which has its origin in Okayama prefecture, but nowadays to find all over Japan. It's made from made from mochi rice (glutinous rice), sugar and soy beans as main ingredients. Content: 130g

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    Mochi in a fruity edition with the delicious flavour of Mango. All Mochis are single wrapped so that the don't get dry and hard so fast. Content: 130g

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    Mochi in a tasty summer edition with the delicious flavour of juicy Mikan. All Mochis are single wrapped so that the don't get dry and hard so fast. Content: 130g

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    Daifuku Mochi in a fruity edition with the delicious flavour of shine muscat grapes. All Mochis are single wrapped so that the don't get dry and hard so fast. Content: 130g

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  • US$8.80 Sold out
     

    Warabimochi are a typical Japanese sweet made from Bracken (Warabi) starch with a awesome texture and flavour. Soft rice cakes are kneaded with bracken (warabi) powder and generously covered with soybean flour (kinako).It comes with molasses (kuromitsu), which can be poured over the waraabimochi to your taste.If you serve it chilled you can even enjoy a...

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Showing 13 - 18 of 18 items