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Tenjinyaya's famous Tanuki musubi has been made into furikake (sprinkled on rice) so that it can be recreated at home. It is made with spring onions, tenkasu and a soy sauce base, so you can eat it every day and not get tired of it. It is also popular with children. Can be used in a variety of ways! Content: 30g (resealable bag)
Simple is best! Japanese rice topping (Furikake) and/or rice seasoning (Mazegohan) with sesame and salt. Now with Ume (plum) flavour and cute flower chips. Content: 40g
Japanese dried plum (Ume) rice seasoning (Mazegohan) Enjoy the sour taste and crunchy texture of the large cut plums. Content: 12g (resealable bag)