


Limited Item Cherry blossom blossoms and leaf powder are kneaded into...

Limited Item Featuring a delicate cherry blossom flavour in one layer...



Limited Item Enjoy bite-sized daifuku featuring white bean paste blended...

Limited Item A latte with soft foam and the flavours of cherry and...
Umaibo is a very popular, puffed corn snack available in a huge variety...
Finest Sri Lankan Ceylon tea with honey added for an elegant sweetness....
Pop up your Bento or any other dish with colourful fish chips with the...
Almonds with a thick chocolate shell Only carefully selected almonds are...
Collaboration with a World-Renowned Pastry ChefThis product is a collaboration with Chef Yamamoto of Club Harie, themed around Japanese flavors. The classic Kinoko no Yama is paired with hazelnut praline and matcha chocolate, accented with caramel richness and crushed candy for added texture. The stem is also specially designed with a cocoa flavor. Great...
Limited Item Cherry blossom financier made with salted cherry leaves and decorated with cherry blossom-flavoured chocolate cream. Content: 3 piece
Limited Item Special hanami spring daifukuThese daifuku have not only the typical sakura colour but are also filled with a delicious custard cream. Content: 5 pieces
Limited Item Dome shaped Sakura flavoured Baumkuchen with a delicious Chestnut in the centre which is covered with anko, the typical Japanese sweet bean paste. A perfect sweet for tea time. Content: 1 piece (45-50g)
Limited Item Great, delicious treat made of sweet azuki beans, covered with a white chocolate shell which is sprinkled with slightly salty sakua (cherry blossom) powder. Packed in a useful resealable bag which makes it easy to share or enjoy over a longer time. Content: 40g
Enjoy real cherry blossoms as tea. Close your eyes and dream about Japanese spring while you enjoy the typical Japanese flavour of Sakura. Content: 3 teabags with whole cherry blossoms
Delicious, typical Japanese sweet made of Kinako as main ingredient which is now, seasonal, flavoured with Sakura (cherry blossoms). The name "Nejiri" results of its twisted (like a screw) shape.A traditional sweet which is one of our staff's favourite. Content: 70g
Awesome spring-only candy.Kanten (agar) is combined with meringue and studded with cherry blossom flavoured agar jelly. Content: 190g