Limited Item
Lemon Curd is a familiar spread on British tables, with the richness of butter and eggs accented by the refreshing acidity of lemon. This Lemon Curd is made with lemon juice from the Seto Inland Sea and egg yolks only, making it refreshing and full of flavor. Spread it on toasted bread and enjoy. It tastes even better when spread on bread and baked in the oven.
Content: 165g
Attn: Store cool after opening.
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