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Traditional snack consisting of Monaka wafers filled with three different flavours.Koshian Monaka Ume Monaka Matcha Monaka Goma Monaka Mochi iri MonakaGreat for serving with a cup of tea. Content: 145g
Roppou Yaki is a sweet with six beautifully baked sides. The dough is mixed with white miso paste which then gets filled with sweet red bean paste, and baked to perfection. Content: 140g
Kibidango, a typical traditional Japanese sweet which has its origin in Okayama prefecture, but nowadays to find all over Japan. It's made from made from mochi rice (glutinous rice), sugar and soy beans as main ingredients. Content: 130g
Ehime prefecture chestnut paste is kneaded into the old-fashioned soft Genkotsu candy. You can feel the simple and gentle sweetness of chestnuts in this product. Content: 140g in a convenient zipper bag
Great Wagashi mix with lots of traditional sweets in 9 different Japanese styles or flavours with the scent of Shinshu area (today's Nagano prefecture) What kind of Wagashi are in the package?Kurimanju Kuri Shigure Hanashizuku Momoyama Matcha Yokan Hanagoyomi Roppouyaki Shioyokan Budo (Grape) JellyIn total 235g of great Japanese sweets
Great Wagashi mix with lots of traditional sweets in 9 different Japanese styles or flavours. What kind of Wagashi are in the package?Azuki Yokan Goma Monaka Kuri Monaka Mochi Monaka Oguraan Pie Yakiimo Manju Kuri Manju Kuri Dorayaki Tsubuan DorayakiIn total 255g of great Japanese sweets