Uji Matcha Ice View larger

Uji Matcha Ice


With this great instant mix you can make delicious Japanese Uji Matcha ice at home. You just need some milk and time.

This item is produced by a tea company which has more than 180 years of tradition.

Preparation is a piece of cake and done with ease.

  1. Put the powder of one pouch into a bowl
  2. Add 200ml cold milk and stir well for about 2min
  3. Put the mass into cups an give it for about 3 hours into the freezer

Content of 1 pouch is suitable for 4 portions.

Instruction and ingredients list printed in English on the package and shows pictures for preparation as well.


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