Preparation kit for Okonomiyaki (incl. Aonori). Suitable for 4 dishes, slitted into to 2 sets for 2 dishes each.
Easy to use cooking kit for making Okonomiyaki incl. Aonori, Tenkasu and Yamaimo.
You only need 1/2 cabbage, 2 eggs and 160ml Water as well as spring onions and meat as you prefer (for each set)
Easy to understand instruction with pictures on the back.
Tip: To make it even more delicious we recommend Katsuobushi (bonito flakes) and "Otafuku Okonomiyaki Sauce".
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