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Spice, Oil & Paste 

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Showing 61 - 64 of 64 items
  • US$10.40 Available
     

    Oyster sauce is a commonly used seasoning in the Asian cuisine which is made from oysters.This oyster sauce is made from 100% Japanese oysters and does not contain artificial supplements like colours, fragrance, etc. Content: 220g in a glass bottle

    US$10.40
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  • US$3.20 Available
     

    Yuzukoshō, a delicious paste made from Yuzu, green chillis and salt. Typically used for Nabe, miso soup or sashimi, it also tastes great with meat and many other food, so just try it with your favourite dish. Content: 40g

    US$3.20
    Available
  • US$8.00 Sold out
     

    A magic spice that can easily change the taste just by sprinkling it on top! Natural Brewed Soy Sauce, a 400-year-old traditional soy sauce, has been made into a powder that is super low-sodium and five times more flavorful! The traditional soy sauce made from whole soybeans, which has been produced since the Edo period, is now in powdered soy sauce...

    US$8.00
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  • US$3.20 Sold out
     

    A super-hot type of Ichimi Togarashi made with Habanero and Trinidad scorpion. Content: 11g

    US$3.20
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Showing 61 - 64 of 64 items