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Rice & Rice flour There are 16 products.

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  • US$7.50 Available
     

    Glutinous rice flour made from mochigome, a special glutinous short grain rice. It is used for Japanese sweets like Mochi and, of course, Shiratama-Dango. Product of Niigata. Content: 250g

    US$7.50
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  • US$6.38 Available
     

    Shiratamamochi is not a loose flour that has to be mixed with water before it can be used, but it's already prepared for ready to use and formed like a pole so that you only have to cut off the right size you need.Made in Niigata from selected mochi- and uruchigome, special glutinous short grain rice, Shiratamamochi is great for making Japanese sweets...

    US$6.38
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  • US$5.63 Available
     

    Bamboo shoots with a rich texture are finished in a special dashi-soup stock. It comes with a spoon, so it can be served anywhere. The finished product is 260 g, which is equivalent to two rice bowls, and is recommended not only for emergency preparedness, but also as an accompaniment when outdoors, in the car, at the office or just anywhere you want....

    US$5.63
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  • US$3.38 Sold out
     

    As Japan is a country where disasters happen all the time, be it earthquakes, typhoons, floods, etc., there is also an abundance of emergency food in Japan that is of such quality that it is also popular in the outdoor and leisure sector due to its easy storage and preparation. Just add hot or cold water to make delicious triangular rice balls packed with...

    US$3.38
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Showing 13 - 16 of 16 items