
This aromatic tea delights with the rich fragrance of Irish cream and a...




Traditional Japanese New Year decoration. Kagami Mochi - with a white...

Limited Edition KitKat Christmas edition with the awesome flavour of...


Kororo gummy are just indescribably. They have a unique softness and...
Calbee Potato Chips with Consommé flavour. One of the three major...
Yokohama Hakuraitei Curry is one of the most popular curry roux, or the...
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Ebi Kari is a spicy shrimp and curry...
White, rice shaped gummies and...
Ginger in a handy tube. Without...
Dashi granules made of roasted Ago from Nagasaki. This easy to use dashi sticks are made from only natural ingredients. One stick is thought for about 600 ml of fines dashi used for Miso soup, or of course any other dish where Dashi is used. Content: 12 sticks
Koshi no Murasaki is a special dashi soy sauce which is brewed in a small local brewery in Settaya (Nagaoka, Niigata) with more than 100 years of history.It's made by boiling finest domestically produced dried bonito flakes which gives it a awesome taste and fits perfectly to sashimi and sushi, but makes it also simply a versatile seasoning to any other...
Japanese rice topping (Furikake) with Sake (Salmon) flavour. Content: 28g
Shiroan is a white bean paste which is an indispensable ingredient for many traditional Japanese sweets like "Ichigo Daifuku" but also used for more modern or western sweets like cookies. Content: 300g
Squeeze the cream and decorate! This DIY candy set is a fun way to experience making the cake of your dreams.Squeeze the mixed cream of strawberry and vanilla to make your own original whipped cake!The package includes 1 tart, 1 wafer, and 2 cones, so you can make cakes in a variety of shapes.Pretend to be a pastry chef and add any toppings you like! You...
A great, luxury Pocky Edition with thick, butter flavoured sticks and an extra thick chocolate coating made from finest milk chocolate. The chocolate coating of this awesome delicious edition is about 3.8 times of the usual. Content: 20 Sticks (10 bags with 2 sticks each)
Even though the word "Bitte" is German, the sweet "Bitte" from Glico is Japanese. Bitte consists of extra crispy rich butter and Uji matcha flavoured matcha biscuit sandwiches with a delicious uji matcha cream in between and is finally covered overall with a fine milk chocolate. Enjoy the deep and rich flavour through all layers of this awesome sweet that...
Japanese DIY candy kits are famous all over the world and besides the well-known hard candy sets, there are also gummy candy sets such as this colourful "Oekaki Gummy Land".
Dried Udon from Jouetsu in Niigata prefecture. Regional product made from local produced flour! Udon have a long tradition in Japan and the most famous region for it might be Kagawa prefecture on Shikoku island which produces more than 20% of all Udon in Japan. Besides the major productions you will find regional Udon all over Japan. Sometimes they are...
Japanese rice seasoning (Mazegohan) with Tori Soboro Gohan flavour and the aromatic scent of sesame oil.Simply mix it with cooked rice and enjoy. Perfect for making onigiri (rice balls). Content: 24g (resealable bag)
Japanese rice topping (Furikake) with Unagi and Sanshou flavour. Content: 27g (resealable bag)
Oyster sauce is a commonly used seasoning in the Asian cuisine which is made from oysters.This oyster sauce is made from 100% Japanese oysters and does not contain artificial supplements like colours, fragrance, etc. Content: 220g in a glass bottle