Slowly Cooked Clam Potage
This rich and creamy clam potage is richly infused with the delicious flavors of scallops, scallions, and oysters. The luxurious flavor and melt-in-your-mouth texture allow you to taste the entire deliciousness of the ingredients. The secret to the richness is the special vegetable bouillon that also utilizes onion and cabbage hearts.
Content: 3 portions
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How to prepare
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