Cup Soup - Potato and Butter Potage View larger

Cup Soup - Potato and Butter Potage

Potage with potatoes and butter, topped with toasted bread and potato croutons. The rich broth soaks into the bread, making it a delicious and relaxing meal.

Content: 1 cup

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How to prepare

  1. Open the cup and fill in 200ml hot water (up to the red line)
  2. Stir well for about 10 seconds
  3. Let it rest for about 1 minute

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