Iriko Dashi

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Iriko (Niboshi) Dashi

Reference:

Dashi granules made of iriko (baby sardines, anchovies) from Nagasaki.

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This easy to use dashi sticks are made from only natural ingredients.

One stick is thought for about 750 ml of fines dashi used for Miso soup, or of course any other dish where Dashi is used.

Content: 7 or 14 sticks

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